Yogurt con Matcha

Preparación

1. Heat up the milk to just under a boil (or leave cold for an iced latte!)
2. Separately, whisk matcha powder with warm water until dissolved (an electric frother works well!)
3. Froth the milk (add sweetener at this point if desired) then pour in your matcha mixture
4. (Optional) Sprinkle a dash of matcha on top for presentation, and enjoy!